SEARCH SITE BY TYPING (ESC TO CLOSE)

Skip to Content

Tasting
The Sicilian Autoctonous

90 min.

Duration

30€

per person

per person

The experience

The shareholders expressed varietal from Sicily is immense, with over 100 varieties relics census.

Tasting “The indigenous grapes of Sicily” wants you to discover this heritage to Baglio Sorìa Resort & Wine Experience.

Sicily is one of the wine-growing regions that best represents the culture of the vine in the Mediterranean. From this treasure of immense value, Firriato has drawn its very raison d’etre, engaging in a constant work of promotion, producing wines that enhance the organoleptic characteristics of each variety used.

Nero d’Avola, Nerello Mascalese, Perricone among the red grapes; Grillo, Catarratto Zibibbo and for white grapes. Of particular interest, the work done for ten years from Firriato on Perricone, with Ribeca, one of the most important labels of the company. They are natives of Sicily.

The proposal also includes tasting the taste of a Passito sweet wine.

Tasting “The native of Sicily” is open to the public by appointment and is not a minimum number of participants.

Menù

Selection of wines at the discretion of our Sommelier

Details
Book now

The booking request requires staff confirmation. They will contact you.

Payments are accepted only by credit or debit card for non-resident guests

How to reach us?

By car:

From Palermo: Take the A29 highway towards Trapani – Mazara del Vallo. At the junction, keep right towards “Trapani – Aeroporto Birgi.” Exit at Trapani and continue to Contrada Soria.

By public transport:

Plane: From Trapani “Vincenzo Florio” Airport, you can reach Baglio Sorìa by rental car or taxi (about 20 minutes).
From Palermo “Falcone Borsellino” Airport, you can reach Baglio Sorìa by rental car or taxi (about 53 minutes).

Ferry: Connections from Genoa, Naples, Civitavecchia, and Livorno with Tirrenia Navigazione or Grimaldi. Continue by car or opt for a taxi transfer.

All our tasting experiences
to-topto-top
X